Contact Information

The Banquet has an amazing staff that embodies our mission to serve those hungry for food, fellowship, and other basic needs. Below is a list of our staff and their contact information.

Phone: 605-335-7066
Fax: 605-335-1091

900 E. 8th Street
Sioux Falls, SD 57103

Executive Director: Tamera Jerke-Liesinger, tamera@thebanquetsf.org
Food Service Director: Marvella Shatter, marvella@thebanquetsf.org
Special Events Director: Madeline Shields madeline@thebanquetsf.org
Business Manager: Shiloh Oorlog, shiloh@thebanquetsf.org
Office Manager: Deb McMahon, deb@thebanquetsf.org
Kitchen Coordinators: Jody Morrow, Steve Ellis, Diane Jensen

Security: Bill DeSersa, Charlie Campbell, Walt Leapley

Custodian/Security: Marvin Thornton